Spedizione gratuita 199€
- Description
-
Details
Chilli pepper patè, is a conserve doesn't miss in italians storeroom which love chilli pepper taste. EliteGriko offer Le Lame farmer product, including apulian chilli pepper paste.
Sweet red pepper cultivated in Salento land, hand harvested from the end of July and October, then selected and washed, it is milled and mixed with spices and vased in evo oil.
Chilli pepper patè, rules on tables, make ready for appetizers or startes with its intense red color. Is possible reciping legumes soup, pasta dishes, including pizza. Is perfect also with red or white meat dishes.
- Additional Information
-
Additional Information
Manufacturer Le Lame Country of Manufacture Italy Energy kcal 105 / kj 438 Fat / of which saturates g 9 / g 1.5 Carbohydrate g 4.8 Sugars g 4.8 fibre No Vegetable proteins g 0.8 Salt / Sodium g 1 Gluten No shellfish No Eggs No Fish No Peanuts No Soy No Milk No nuts No celery No mustard No Sesame seeds No Sulfuric anhydride and sulphites No lupins No mollusc No - Reviews
-
Manufacturer history
The Farm Le Lame, located in the South of Apulia, in the middle of the Salento, practice biodynamic agriculture on its terrains. It has the Bio (C.C.P.B.) and DEMETER certificates. Since 1981 on Le Lame´s terrains, which surround the Masseria Lo Tenente -from the 800 century and built with walls of pietra a secco (typical bricks from the area)- the complex biodynamic agriculture is conducted. This method has in common with organic agriculture the prohibition of using chemicals both during fertilization and in killing parasites and weeds. However it is different from organic agriculture as it uses biodynamic preparations and a specific sowing calendar; moreover the farm is seen as a living organism, which health and vitality are under the human´s responsibility and on their conscience. Furthermore the Farm Le Lame performs the complete production chain on site. The vegetables and olives, and especially the tomatoes, are preserved in oil, converted in preserves, sauces or peeled plum tomatoes, jams, creams, pesto or paté. All products are Demeter certified, as all the products from biodynamic agriculture. The farm´s mission is producing heathy food for the mankind and respecting the environment.From same manufacturer
-
Apulian Turnip Peaks in Extra Virgin Olive Oil
€6.60 -
Demeter Grilled Peppers in Extra Virgin Olive Oil
€5.90 -
Natural Celline Olives
€4.90 -
Artichokes in Extra Virgin Olive Oil
€6.20 -
Dried Tomatoes Pesto
€4.90 -
Traditional “Celline” Olives Demeter
€3.91 -
Demeter Pepper Paté
€4.90 -
Salento Hot Chilli Conserve
€5.90 -
Demeter Grilled Zucchini in Extra Virgin Olive Oil
€5.90 -
Olives, Anchovies and Capers Demeter Pesto
€4.90 -
Demeter Filleted Eggplants in Extra Virgin Olive Oil
€5.90 -
Natural Leccine Olives
€4.90 -
Demeter “Scattarisciati” Peppers and Tomatoes
€5.90 -
Demeter Artichokes Pesto
€5.10 -
Dry Tomatoes in Extra Virgin Olive Oil
€5.90 -
Demeter “Celline” Olives Cream
€5.10
